Ingredients:
• 2 scoops fat-free frozen yogurt or ice cream, any flavor • 1 banana, sliced • 2 tablespoons Jif® Creamy Reduced Fat Peanut Spread OR 2 tablespoons Smucker's® Creamy Natural Peanut Butter • 2 tablespoons Smucker's® Strawberry Low Sugar Preserves • Smucker's® Hot Fudge Sugar Free Ice Cream Topping, heated according to package directions • Sugar free frozen whipped topping, thawed • Maraschino cherry (optional)
Directions:
1 PLACE ice cream in a medium bowl. Top with banana slices. 2 PLACE peanut butter in a small resealable plastic bag. Microwave 20 seconds or until melted. Knead slightly. Cut a small corner from the bottom of the bag and squeeze to drizzle peanut butter over ice cream. 3 TOP with strawberry preserves, hot fudge, whipped topping and a maraschino cherry.
| 1 | PLACE ice cream in a medium bowl. Top with banana slices. |
| 2 | PLACE peanut butter in a small resealable plastic bag. Microwave 20 seconds or until melted. Knead slightly. Cut a small corner from the bottom of the bag and squeeze to drizzle peanut butter over ice cream. |
| 3 | TOP with strawberry preserves, hot fudge, whipped topping and a maraschino cherry. |
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